Functional Ingredients to Offer Healthy & Nutritious Food Products

Growing necessity for food of high-nutritive value owing to rising health concerns is anticipated to spur demand for functional ingredients. These natural ingredients possess disease preventing, health promoting, and energy boosting properties. Rising focus on reinforcement of food products with minerals, vitamins, etc. is also augmenting their demand across the globe. Major product variants of functional ingredients are polydextrose, rice protein, maltodextrin, pectin, probiotics, modified starch, omega-3, omega-6, Conjugated Linoleic Acid (CLA), and protein hydrolysate.

Rice Protein to be the Fastest-growing Product Segment

Rice protein segment is likely to contribute for the maximum revenue generation over the forecast period (from 2018 to 2026). This growth is attributed to the health benefits of rice proteins. These proteins can be derived from white, as well as brown, rice. High nutritive value of rice protein is likely to spur its demand over whey and soy protein. Considering the rising demand, most F&B companies are introducing new products that are rich in rice protein. For instance, Dough Bar recently launched Crispy Bars containing 15 grams of protein and 9 grams of fiber. Available in chocolate and original flavors, the new healthy snack is vegan, gluten-, and soy-free.

Market Overview

The global functional ingredients market is likely to value USD 96.1 billion by 2026, according to a report by Grand View Research, Inc. Shifting focus on the reinforcement of food products with vitamins, minerals, and herbal extracts can spur market growth in the coming years. Increasing disposable income coupled with growing number of urban residents can foster market growth. Growing efforts to develop favorable environment for the incorporation of functional ingredients in foods and beverages would also impel growth of this market in the coming years.

Increasing adoption of healthy and high-nutritive value food owing to rising health awareness is expected to propel market growth. Some of the prominent companies operating in the market for functional ingredients are Golden Grain Group Limited, FMC Corporation, Omega Protein Corporation, Ingredion Incorporated, and NutriBiotic.

In-Depth Research Report On Functional Ingredients Market:

https://www.grandviewresearch.com/industry-analysis/functional-ingredients-market

Craft Spirits: For Enhanced Taste and Flavor

Craft sprits are created by licensed and independent distilleries that have a production volume of less than 750,000 gallons. Depending on production capacity, these distilleries are categorized into small-, medium- and large-sized.

Innovative Products with Special Ingredients

Craft spirits are broadly segmented on the basis of products such as whiskey, gin, vodka, rum, brandy, and liqueur. In 2016, whiskey accounted for the largest market share of 42.5% of overall industry and is also expected to witness maximum demand throughout forecast period (from 2018 to 2025). Increasing consumer demand for flavored whiskey blended using special ingredients is likely to boost segment over the coming years.

These ingredients may include regional botanicals, spices, herbs, and others. For instance, Whyte & Mackay, manufacturer of Scotch whisky recently developed a scotch whisky called Shackleton, which is formed using blended malt. The malts are placed for extended period in an amalgamation of Spanish Sherry butts and ex-bourbon American white oak barrels to match flavors. The whiskey is available in many flavors such as vanilla, ginger, honey, and liquorice.

Gin segment is expected to show a rapid growth during the forecast period due to increasing consumer demand. Rising use of the product in cocktails can drive the segment. Distilleries are using strategic approaches to use unconventional ingredients, like orange peels, lemon, saffron, grape, anise, cinnamon, and different spices, to improve taste and flavor of the product.

Market Overview

According to a report by Grand View Research, Inc., the worldwide craft spirits market is likely to reach USD 80.43 billion by 2025. Increasing consumer demand for authentic and quality drinks with special tastes and essence can drive the market. Growing target population base across the globe along with increased consumer disposable income levels will boost the product demand.

Geographically, North America accounted for over 53% of total revenue in 2016 due to favorable government policies and strong presence of several craft spirits makers in this region. Some of the key companies in the market include Anchor Brewers & Distillers LLC, William Grant & Sons Ltd., Pernod Ricard, Rogue Ales, and Diageo plc.

In-Depth Research Report On Craft Spirits Market:

https://www.grandviewresearch.com/industry-analysis/craft-spirits-market

Convenient and Sustainable Packaging Solutions is Estimated to Propel the Beverage Packaging Market

The global beverage packaging market size is expected to reach USD 173.26 billion by 2025, according to a new report by Grand View Research, Inc., progressing at a CAGR of 4.5% during the forecast period. Increasing consumption of beverages coupled with surging demand for convenient and sustainable packaging solutions is estimated to propel the market.

The global beverage packaging market is witnessing a huge demand from alcoholic as well as non-alcoholic beverage segments in emerging economies. The overall market is also observing growth on account of soaring demand for functional drinks. Rapid urbanization and widening base of middle-class population in developing economies are resulting in lifestyles changes, including rise in the demand for beverages.

Bottle & jars were the largest product segment in 2016. However, carton is anticipated to witness the most promising growth over the forecast period owing to burgeoning adoption of active packaging. It helps in extending shelf life of products by utilizing several systems such as moisture absorbers, oxygen scavengers, antioxidants, and antimicrobial agents. It can also facilitate easier processing as well as consumption of the beverage.

Bottle & jars are typically made up of glass and plastic. The demand for plastic bottles is directly supplemented by rising consumption of bottled drinking water and carbonated soft drinks. High-density polyethylene (HDPE) and polyethylene terephthalate (PET) are among the major grades of plastics utilized to manufacture plastic bottles. Phenomenal growth in the single-serve water packaging segment is likely to push the demand for plastic bottles during the forecast period.

In depth research report on Beverage Packaging Market

https://www.grandviewresearch.com/industry-analysis/beverage-packaging-market

Further Key Findings from the Report Suggest:

·       The global beverage packaging market is projected to reach USD 173.26 billion by 2025, registering a CAGR of 4.5% from 2017 to 2025

·       In terms of revenue, bottle & jars were the largest product segment in 2016, accounting for 33.4% of the global market. Rise in demand for bottled drinking water is poised to supplement the demand for bottles & jars

·       Glass was the most significant material segment in 2016 and is expected to maintain its dominance throughout the forecast period

·       Asia Pacific was the leading revenue generating region in 2016, while North America is estimated to register the fastest CAGR from 2017 to 2025

·       Rapid growth in the e-commerce industry is driving the change and demand for packaging

·       Key players include Mondi PLC; Sonoco Product Company; Bemis Company Inc.; Alcoa Corporation; and Stora ENSO.

Grand View Research has segmented the global beverage packaging market on the basis of product, material and application:

Beverage Packaging Product Outlook (Volume, Billion Liters; Revenue, USD Million, 2014 - 2025)

·       Can

·       Bottle & jars

·       Pouch

·       Carton

·       Others

Beverage Packaging Material Outlook (Volume, Billion Liters; Revenue, USD Million, 2014 - 2025)

·       Plastic

·       Glass

·       Metal

·       Other

Beverage Packaging Application Outlook (Volume, Billion Liters; Revenue, USD Million, 2014 - 2025)

·       Alcoholic

·       Non alcoholic

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About Grand View Research

Grand View Research, Inc. is a U.S. based market research and consulting company, registered in the State of California and headquartered in San Francisco. The company provides syndicated research reports, customized research reports, and consulting services. To help clients make informed business decisions, the company offers market intelligence studies ensuring relevant and fact-based research across a range of industries including technology, chemicals, materials, healthcare and energy.

For more market analysis reports, please visit: http://www.grandviewresearch.com/

Sugar Substitutes: Growing Awareness and Rising Consumer Inclination Towards Low-Caloric Food and Beverages

The global sugar substitutes market size is expected to reach USD 19.1 billion by 2024, according to a new report by Grand View Research, Inc., posting a CAGR of 4.2% during the forecast period. Growing awareness and rising consumer inclination towards low-caloric food and beverages, especially in developing countries are likely to help the market gain significant momentum over the forecast period.

Sugar substitutes are majorly used in the form of sorbitol, tagatose, and aspartame saccharine in the healthcare, cosmetics, and food & beverage industry. Increasing importance of artificial sweeteners in the formulation of confectioneries, bakery, dairy, and frozen foods is estimated to work in favor of the market.

The food segment is expected to achieve the fastest growth over the forecast period, owing to increasing awareness and changing consumer patterns for low-calorie food products. The major market players in the food industry are focused on the development of superior quality products at economical pricing. The above trends are expected to propel demand for sugar substitutes over the forecast period.

Rising prevalence of health problems related to sugar consumption in emerging economies is stimulating the growth of the overall market. Fluctuating supply and pricing of sugar is expected to create opportunities for sugar substitutes.

Sugar substitutes are used in various applications including bakery, confectionery, dairy, frozen foods, beverages, pharmaceuticals, and personal care. Rising health awareness among population and ongoing technological advancements are among the key factors anticipated to trigger the growth of the market.

However, stringent regulatory framework for the production of sugar substitute products and notion among common masses that consumption of sugar substitutes triggers health problems are projected to keep the market from realizing the utmost potential during the forecast period.

In depth research report on Sugar Substitutes Market

https://www.grandviewresearch.com/industry-analysis/sugar-substitutes-market

Further Key Findings from the Report Suggest:

·       In terms of revenue, the high intensity sweeteners segment is anticipated to reach USD 8.7 billion by 2024, maintain its dominance throughout the forecast period

·       In terms of revenue, the low intensity sweeteners segment is projected to expand at a CAGR of 5.1% over the forecast period

·       The beverages application segment dominated the market with a share of 43.5% in 2015

·       The North America sugar substitutes market is anticipated to exceed 6,891.5 thousand tons by 2024

·       Asia Pacific is projected to witness a remarkable growth rate of 7.0% over the forecast period. Key markets in Asia-Pacific include China, India, Japan, and South Korea.

·       Some of the key companies present in the market are Tate & Lyle.; Cargill; Incorporated; Archer Daniels Midland Company; Ingredion Incorporated; Roquette; Ajinomoto Co.; Inc.; JK Sucralose Inc.; PureCircle; The NutraSweet Company; and E. I. DuPont De Nemours.

Grand View Research has segmented the global sugar substitutes market report on the basis of product, application, and region:

Sugar Substitutes Product Outlook (Volume, Thousand Tons; Revenue, USD Million, 2013-2024)

·       High intensity sweeteners

·       Low intensity sweeteners

·       High fructose syrup

Sugar Substitutes Application Outlook (Volume, Thousand Tons; Revenue, USD Million, 2013-2024)

·       Food

·       Beverages

·       Others

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https://www.grandviewresearch.com/industry/nutraceuticals-functional-foods-and-dietary-supplements

About Grand View Research

Grand View Research, Inc. is a U.S. based market research and consulting company, registered in the State of California and headquartered in San Francisco. The company provides syndicated research reports, customized research reports, and consulting services. To help clients make informed business decisions, the company offers market intelligence studies ensuring relevant and fact-based research across a range of industries including technology, chemicals, materials, healthcare and energy.

For more market analysis reports, please visit: http://www.grandviewresearch.com/

Cold Storage for Temperature–sensitive Products

Cold storage is constructed for bulk storage, production storage, and ports. Based on warehouse type, they can be categorized into private, semi-private, and public. The refrigerated storage has turned out to be an essential part of the Supply Chain Management (SCM) for storing and transporting the temperature-sensitive products since the users and suppliers of such products are forced to cut the environmental impact of cold chain shipping.

Ideal Storage for Pharmaceutical and Processed Foods

Refrigerated storage facility is used in various applications such as pharmaceuticals, dairy, fruits and vegetables, and fish, meat and seafood, and processed food. The processed food segment is likely to grow at CAGR of 16.1% during the forecast period (from 2017 to 2025).  The fish, meat, and seafood application segment is also expected to exhibit a significant expansion in the years to come. This growth can be attributed to the continuous developments in the packaging materials of seafood products.

Growing consumption of frozen foods across developing countries including China and India is expected to boost the segment growth in the coming years. Increasing expansion of organized retail chains like supermarkets is also bosting the demand such countries. The pharmaceutical segment is expected to witness substantial growth over the forecast period. The pharmaceutical supply chains are extremely at risks of product adulteration at the time of transportation and may face noncompliance with federal regulations.

Refrigerated warehouses are crucial for the preservation of food items like milk and other dairy products against spoilage. The refrigerated storage is constructed to provide ideal conditions by maintaining humidity, temperature, and purity of air. For instance, Americold Logistics LLC (U.S.) has launched a storage facility in Clearfield. It consists of advanced machineries that can avoid the need for a large engine room and on-site storage of ammonia. The new facility is intended to provide adjustable temperature zones down to -20F with refrigerated docks. This facility can be beneficial to almost every food service provides as well as retailers.

Market Overview

According to a report by Grand View Research, Inc., the cold storage market is likely to reach USD 212.54 billion by 2025 growing at a CAGR of 12.4% during the forecast years. Factors such as growing organized retail sectors and stringent government guidelines regarding the production and supply of temperature-sensitive products can propel the market in the coming years. Moreover, rising global demand for frozen foods is also likely to fuel the market development. Some of the leading players in the market include United States Cold Storage, Inc.; Americold Logistics, LLC; Cloverleaf Cold Storage; Nordic Logistics; and Oxford Logistics Group.

In-Depth Research Report On Automotive Appearance Chemicals Market:

https://www.grandviewresearch.com/industry-analysis/cold-storage-market

Food Thickeners to Satiate Changing Consumer Appetites

Food thickeners are agents used in various foods and beverages  in order to increase their thickness without compromising on the nutritional value. Hydrocolloids, starch, and proteins are the three major types of food thickeners. A rise in demand for fruit juices, baked items,  desserts, and many other Ready-To-Eat (RTE) foods and beverages coupled with the changing eating habits of consumers have widen the application scope for these thickening agents.

Starch: The Most Preferred Food Thickener due to High Viscosity

The starch segment is anticipated to exhibit a CAGR of 6.7% during the forecast period (from 2018 to 2025) owing to its properties such as high viscosity & stability and low cost. In addition, easy availability of starch in surplus quantities across various regions is expected to influence the segment demand in the forthcoming years. Research and development activities focused on developing starch-based thickeners to be used in frozen foods and desserts may also boost the segment growth. For example, various prominent companies such as Ingredion Inc. and Cargill Inc. have invested in R&D focusing on obtaining starch from plants.

The protein segment is also projected to experience a healthy growth rate owing to its health benefits such as muscle buildup and healthy aging. Use of protein food thickeners as an emulsifying and gelling agent in baked products can drive the segment demand. Moreover, high demand for frozen foods can also induce segment demand in the years to come. Health consciousness among consumers have encouraged restaurant chains to introduce plant-based burgers and meals. Instances of these are White Castle, TGI Friday, and Sonic Drive-In.

Market Outlook

The global food thickeners market is projected to reach at USD 18.98 billion by 2025, according to a report by Grand View Research, Inc. It is touted to exhibit a decent CAGR of 6.2% over the forecast period. Demand for processed and convenience foods by consumers owing to their hectic lifestyles is expected to augur market growth over the coming years. Rising health consciousness along with a wide scope of application for the product in the processed feeds sector is also anticipated to bode well for the market. Key market players include E. I. du Pont de Nemours and Company; Cargill Inc.; Archer Daniels Midland Company (ADM); and CP Kelko.

In-Depth Research Report On Automotive Appearance Chemicals Market:

https://www.grandviewresearch.com/industry-analysis/food-thickeners-market

Food Thickeners Market is Projected to Reach USD 18.98 Billion by 2025 : Grand View Research, Inc.

The global food thickeners market is expected to reach USD 18.98 billion by 2025, according to a new report by Grand View Research, Inc. Rising demand for the product in carbonated drinks and flavored beverages, is expected to drive the market growth over the forecast period.

Archer Daniels Midland Company, CP Kelco and Cargill Inc., are three major companies involved in manufacturing and supply of food thickeners internationally. These companies have tie-ups with farmers and other small scale raw material suppliers to procure raw material, which is then converted into various flavored food thickeners. High production volumes, huge product portfolio and wide distribution network of these players have resulted into their high market share.

The high-shelf life, wide availability, and low cost, are the factors which have made starch and its derivatives, a preferred choice for incorporation in bakery products and confectionery. Hydrocolloid based thickeners on the other hand have high stability, thickening, and gelling properties. However, its growth is expected to be hampered on account of its high price.

Manufacturers indulged in the industry stock raw materials to eliminate third-party intermediaries, and to avoid supply shortages. Major players are challenged with raw material price volatility and investments for product innovation required to survive the stiff competition in the market. The new entrants need to come up with significantly improved product quality with competitive pricing in order to sustain in the industry.

In depth research report on Food Thickeners Market

https://www.grandviewresearch.com/industry-analysis/food-thickeners-market

Further key findings from the report suggest:

·       The low cost, high-shelf life and easy availability of starch resulted in the product dominating the food thickeners industry with over 42% of the market share in 2016, with the trend expected to continue over the forecast period

·       Rising demand for proteins on account of the various health benefits such as weight loss, healthy aging, and muscle building, are anticipated to propel the demand for dairy products

·       The changing culinary preferences and the robust growth of the food & beverage industry in Europe has resulted in the regional market to ascend at a CAGR of 6.0% over the forecast period

·       The food thickeners market in China is expected to grow at a CAGR of 7.7% over the forecast period, on account of rapid population growth coupled with the rising demand for baby food products, sauces, and dairy products in the country

·       The major players in the market including CP Kelko, E. I. du Pont de Nemours and Company, Archer Daniels Midland Company, and Cargill Inc., dominated the industry in 2016 , accounting over 70% of the overall market share

Grand View Research has segmented the global food thickeners market on the basis of product, application, and region:

Food Thickeners Product Outlook (Revenue, USD Million; 2014 - 2025)

·       Starch

·       Hydrocolloids

·       Proteins

Food Thickeners Application Outlook (Revenue, USD Million; 2014 - 2025)

·       Bakery

·       Dairy

·       Beverages

·       Confectionery

·       Others

Browse more research reports of this category:

https://www.grandviewresearch.com/industry/nutraceuticals-functional-foods-and-dietary-supplements

 About Grand View Research

Grand View Research, Inc. is a U.S. based market research and consulting company, registered in the State of California and headquartered in San Francisco. The company provides syndicated research reports, customized research reports, and consulting services. To help clients make informed business decisions, the company offers market intelligence studies ensuring relevant and fact-based research across a range of industries including technology, chemicals, materials, healthcare and energy.

For more market analysis reports, please visit: http://www.grandviewresearch.com/